Serve with a side of roasted potatoes and asparagus.
T-bone Chop Doneness (1-inch) - oven bake time
Rare (130°F): 1-2 min
Medium rare (140°F): 2-3 min
Medium (150°F): 3-4 min
Well-done (170°F): 5-6 min
You will need to add 3-4 more minutes in the oven for each additional 1/2 inch thickness.
As kitchen equipment may vary, it’s best to verify doneness using a thermometer instead of relying on time alone.