Milk-fed Veal
Veal shanks (osso buco)
Cook over medium heat about 3 minutes each side.
Cook to a minimal internal temperature of 145ºF (63ºC).
Cooking time may vary according to oven.
Simmered
Veal liver with caramelized onions, veal liver with apples, venetian style veal liver, veal liver with mushrooms
